Take a look at the birthday platter I prepared in honor of Queen Elizabeth I's 574th birthday...
Pictured are marzipan Tudor roses, "ER" medallions, crowns, and my attempt at a Phoenix bird. I am sure my candy-crafting skills will improve with time!
The marzipan is made from the recipe I posted on the 5th, and I also made sinfully delicious vegan cupcakes from The Kind Diet cookbook. My co-workers and I will be enjoying these birthday goodies tomorrow!
